Scientific

Publications

Bridging the transfer of knowledge and technology between research and industry.

Latest

Detection and mitigation of Paraphysomonas sp., a chrysophycean responsible for the collapse of industrial Tisochrysis lutea cultures

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Microalgae protein: A comparison between spray-dryed and frozen paste cells

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Influence of centrifugal pumps on Limnospira platensis cultivation: from impact on growth and morphology to a two‑stage industrial cultivation strategy

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Assessing the Viability of Chitosan-Based Films Reinforced with Cellulose Nanofibers from Salicornia ramosissima Agro-Industrial By-Product for Food Packaging

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Successive recycling of culture medium in the outdoor cultivation of Nannochloropsis oceanica in pilot-scale photobioreactors

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Seasonal effect on the biochemical composition of Atlantic seaweeds cultivated in integrated multitrophic aquaculture

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All Publications

Yeast Species Associated with Industrial Cultures of the Marine Microalgae Tisochrysis lutea: Temperature Profiles and Auxin Production

Phenological Development, Productivity, and Oil Profiles of Different Safflower Cultivars for Biofuel Production

Exploring the Potential of Haematococcus pluvialis as a Source of Bioactives for Food Applications: A Review

Functional Algal Feeds for Aquaculture: Micro- and Macroalgae Promote Gut Recovery in Gilthead Seabream

Gelidium corneum and its solid by-product from agar extraction are sources of high-value and sustainable lipids

Lipopolysaccharides increase the resorption levels and affect zebrafish scales de novo bone formation

Immunomodulatory effects of dietary methionine supplementation in rainbow trout (Oncorhynchus mykiss) juveniles: insights following vaccination and infection response against Yersinia ruckeri

Immunomodulatory inhibition of osteoclastogenesis by a marine microalgal ethanol fraction targeting T-cells, antigen presentation, and macrophage fate

Impact of seasons on industrial cultivation of Limnospira platensis (Spirulina): A year-round case study on biomass, phycocyanin, and protein productivity in Portugal

Optimizing Chlorella vulgaris production and exploring its impact on germination through microalga-N2-fixing bacteria consortia

Evaluation of Chlorella vulgaris application as a biostimulant for lettuce growth in soilless culture

Life cycle assessment of algal products: A step-by-step guide to application

UAV-Based Soil Erosion Assessment in Mediterranean Agricultural Orchards

Thirteen metagenome-assembled genomes of Paraglaciecola chathamensis associated with the farmed red seaweeds Porphyra dioica and Porphyra umbilicalis

Energy potential of orange peel waste in the Brazilian context

Characterization and evaluation of the energy potential of orange bagasse

Scalable extraction and isolation of phycocyanin with recovery of a secondary non-phycocyanin protein extract: comparison of centrifuge and membrane-based processes

Limnospira platensis LEGE 231238: Exploring Commercial Potential through Comprehensive Biochemical and Taxonomic Analysis